Characteristics Of Red Wine Labels

- Apr 14, 2017-

1. Can be used at -40 ℃ ~ 120 ℃ for a long time, the temperature of the wine storage environment, preferably maintained at 12-15 ℃ [5]? Constant temperature is better 2.2. Water resistance, acid and alkali resistance, , Solvent resistance.

3. Label adhesive can be a good paste with the surface of a solid, particularly strong, even if the bending, rough surface can also be a good sticky.

4. Good retention, image durability, wear resistance.

5, according to the label design features can also be additional printing follow-up processing, such as bronzing, hit convex, UV and other special technology, making the label exquisite, high product.